share time: 2026-01-09 06:01:09
Su Wan, a rigid female lawyer who only drinks 30% sugar milk tea, is suddenly entrusted to handle the property lawsuit for Gu Xun, the owner of the "Sweet Joy" dessert shop in the alley. Gu Xun is a boy who maxes out sweetness in everything—he not only makes caramel pudding that makes taste buds quiver but also uses hot cocoa to "bribe" her to work overtime. Su Wan tries to keep a professional distance, yet in the notes hidden in ice cream cones and the ginger milk tea sent on rainy nights, she gradually remembers the sugar cakes her grandmother used to make—her favorite as a child. And Gu Xun’s dessert shop is exactly her grandmother’s old store. When the property owner presents lethal evidence, Su Wan must choose between her professional bottom line and the "sweet joy temptation" in her heart. Little does she know, Gu Xun’s "temptation" was never about desserts—it’s about restoring the sweetness she lost, bit by bit.
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