六零养崽,我家顿顿有肉

share time: 2025-12-10 00:35:18

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现代美食博主苏晚穿成六零年代带三娃的寡妇,被婆婆赶出门时连玉米面都没剩。她靠前世手艺把野菜熬成鲜羹,野兔子炖成红焖肉,甚至用粗粮做出比肉还香的“黄金饼”,没俩月就让娃们养得脸圆手胖。可眼红的王婆子说她“来路不正”要告到大队,退伍军人顾廷川却突然站出来:“我是她男人,她的手艺我教的。”原来这个沉默的大队长,早就注意到她深夜给生病老人送粥的身影……

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