share time: 2026-10-13 12:31:35
A vendor who stuck to quality ingredients for Roujiamo was fired by a cost-cutting rival simply because he needed to raise the price by one yuan to cover rising meat costs. After losing his job, he didn't cut corners but improved his secret recipe, using higher-quality meat and ingredients to make tastier Roujiamo. He quickly became a hit street vendor with his skills and word-of-mouth. Meanwhile, rivals who sold inferior meat at lower prices were finally investigated and punished for food safety issues, paying for their opportunism.
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